Grape juice perfectly prepared freshly at home is heavenly and exotic. A fresh and variety tasted grape juice is an excellent treat for quenching your thirst during the hot summers. Grape juice has anti-aging properties, flushes out toxins from the body and is also a blood purifier. It is very rich in antioxidants and is very effective in preventing minor skin problems. So lets see how to make a simple and tasty grape juice with detailed recipe and step by step cooking pictures.

To prepare this juice I have washed the grapes thoroughly and boil them in required quantity of water, sugar, canned cherry, cinnamon stick, cloves and cardamom. Then cook and keep it aside until cooked. Then remove the skin of the grapes and grind the grapes in a mixer or squeeze it with your hands and extract the juice. Learning how to make grape juice is simple. The results are healthy and simply delicious. My family loves hundred percent pure grape juice.

Tips- For making this juice, you have to select fleshed and seedless variety grapes, which has generally high sugar content. If the juice is a little thick you can even dilute it with chilled water before serving and the remaining juice in the refrigerator or freezer depending on when you would like to consume it.

How to Make Grape Juice- How to Make the Best Tasty Grape Juice- A Perfect Summer Cooler Drink

 Rinse the black grapes well in water first, drain out and set aside. Take a sauce pan add grapes and canned cherry in it.

Pour water and then add sugar, cloves, cinnamon stick and cardamom. Boil it until grapes are cooked well.

Allow it to cool, remove the skin and set aside. Then add in lemon juice and combine well.

Add salt and grind in a mixer or squeeze it with your hands. I have used my hands to squeeze out the juice. Then drain out the juice using a strainer.

Enjoy!! Happy cooking and stay healthy.

                               READY TO SERVE